Ethyl (2S)-2-amino-4-methylsulfanylbutanoate hydrochloride - Names and Identifiers
Ethyl (2S)-2-amino-4-methylsulfanylbutanoate hydrochloride - Physico-chemical Properties
Molecular Formula | C7H16ClNO2S
|
Molar Mass | 213.73 |
Melting Point | 90-92°C(lit.) |
Boling Point | 257.9°C at 760 mmHg |
Specific Rotation(α) | 21 º (c=2 in ethanol) |
Flash Point | 109.8°C |
Vapor Presure | 0.0142mmHg at 25°C |
BRN | 3913812 |
Storage Condition | Inert atmosphere,Room Temperature |
MDL | MFCD00012508 |
Ethyl (2S)-2-amino-4-methylsulfanylbutanoate hydrochloride - Risk and Safety
Hazard Symbols | Xi - Irritant
|
Safety Description | S22 - Do not breathe dust.
S24/25 - Avoid contact with skin and eyes.
|
WGK Germany | 3 |
HS Code | 29309090 |
Ethyl (2S)-2-amino-4-methylsulfanylbutanoate hydrochloride - Introduction
L-Methionine ester hydrochloride (L-Methionine) is a compound produced by the esterification of methionine and ethanol and combined with hydrogen chloride to form the hydrochloride salt.
The properties of this compound are as follows:
-Appearance: White crystalline powder
-Melting Point: 130-134 ℃
-Molecular weight: 217.72g/mol
-Solubility: Soluble in water and ethanol, slightly soluble in ether and chloroform
One of the main uses of L-Methionine ethyl ester hydrochloride is as a pharmaceutical intermediate for the synthesis of methionine, antibiotics, antioxidants and other organic compounds. It can also be used as an animal feed additive, which can promote growth and improve the nutritional value of food.
The method for preparing L-Methionine ethyl ester hydrochloride is to esterify methionine with ethanol, and then react with hydrogen chloride to form hydrochloride.
Regarding safety information, L-Methionine the toxicity of ethyl ester hydrochloride is low, the following matters still need to be noted:
-Inhalation or contact with powder may cause irritation. Wear appropriate protection to avoid inhalation of dust and contact with skin and eyes.
-Ingestion of large amounts may cause gastrointestinal discomfort and should be avoided. If you eat by accident, you should seek medical advice immediately.
-Make sure to operate in a well-ventilated environment, and do not mix it with strong bases, strong acids, oxidants and other substances.
Last Update:2024-04-09 20:02:46